2 Deck 4 Trays Euromax Commercial Gas Deck Oven (Free Trays Included)
KSh 180,000.00 Original price was: KSh 180,000.00.KSh 134,995.00Current price is: KSh 134,995.00.
2 Burner Euromax Gas Shawarma Machine
KSh 60,000.00 Original price was: KSh 60,000.00.KSh 46,999.00Current price is: KSh 46,999.00.
3 Deck 6 Trays Euromax Commercial Gas Deck Oven (Free Trays Included)
KSh 260,000.00 Original price was: KSh 260,000.00.KSh 198,995.00Current price is: KSh 198,995.00.
- Configuration: Triple deck, 6-tray capacity
- Construction: Full stainless steel body and interior chamber
- Heating Source: Gas-powered with independent controllers per deck
- Temperature Control: Separate digital top and bottom temperature controllers for each of the 3 decks
- Ignition: Manual pilot ignition system
- Doors: Triple full-view glass doors with heat-resistant handles
- Included Accessories: Free baking trays
- Mobility: Mounted on a stainless steel stand with castor wheels for easy movement
Category: Ovens
Tag: euromax 3 deck 6 tray
Description
The Euromax Commercial Gas Deck Oven (3 Deck, 6 Tray) is designed for high-volume bakeries and food businesses that need maximum baking capacity in one unit. Each of the three decks operates independently, letting you bake multiple products at different temperatures simultaneously. Rugged stainless steel construction, mobility castors, and six free trays make it a complete, production-ready solution.
Key Features & Benefits
- Three independently controlled decks for baking multiple products at different temperatures
- Digital top and bottom displays on every deck for precise, easy monitoring
- Heavy-duty stainless steel build engineered for continuous heavy-duty use
- Wide glass viewing windows on each deck to track baking without opening doors
- Mobile castor wheels for easy repositioning within the kitchen
- Comes with 6 free trays, ready for immediate use
Why Choose the Euromax 3-Deck Oven?
- Maximum baking capacity for high-demand production environments
- Independent deck controls give unmatched flexibility across multiple product lines
- Built to handle sustained, heavy commercial output
- Ideal for established bakeries looking to scale production significantly
Applications
- Bakeries: Suited for large-scale production of bread, pastries, cakes, and other baked goods
- Restaurants & Fast Food: Handles high-volume pizza, pie, and baked menu item production
- Cafés & Confectioneries: Supports simultaneous multi-batch baking of pastries and sweets
- Catering Businesses: Ideal for large events and bulk orders requiring consistent, high-output baking
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