Euromax Electric Commercial Meat Mincer TK-22 (240kg/hr)
Euromax Electric Commercial Meat Mincer TK-22 (240kg/hr) Original price was: KSh 45,000.00.Current price is: KSh 29,995.00.
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1 Deck 2 Trays Euromax Commercial Gas Deck Oven (Free Trays Included)
1 Deck 2 Trays Euromax Commercial Gas Deck Oven (Free Trays Included) Original price was: KSh 90,000.00.Current price is: KSh 68,995.00.

Euromax Electric Bone Saw Machine

Original price was: KSh 80,000.00.Current price is: KSh 64,999.00.

  • Type: Electric Meat & Bone Band Saw
  • Housing Material: Coated Aluminum
  • Work Table: Stainless Steel with Meat Pusher
  • Power Supply: 220–240V, 50Hz
  • Blade Tension: Adjustable
  • Cutting Function: Continuous-duty motor for meat and bone cutting
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Description

The Euromax Electric Bone Saw is a powerful, professional-grade machine built for butcheries and commercial kitchens that need to cut through meat and bone quickly and safely. With a durable aluminum housing, a spacious stainless steel worktable, and a reliable continuous-duty motor, it makes portioning large cuts of meat fast, precise, and effortless.

Key Features & Benefits

  • Heavy-Duty Continuous Motor — handles extended, high-volume cutting sessions without overheating
  • Adjustable Blade Tension — ensures precise, consistent cuts every time
  • Spacious Stainless Steel Worktable — provides ample space for handling large meat portions safely
  • Integrated Meat Pusher — guides meat smoothly through the blade for safer, more controlled cutting
  • Durable Aluminum Housing — corrosion-resistant and easy to clean, built for demanding daily use
  • Simple On/Off Operation — straightforward controls for quick, hassle-free use
  • Suitable for Frozen Products — powerful enough to cut through frozen meat and bone

Why Choose the Euromax Bone Saw?

  • Reliable, heavy-duty performance built for daily commercial use
  • Precise, adjustable cutting for consistent portioning results
  • Durable, easy-to-clean construction suited for hygienic food environments
  • Straightforward operation that reduces training time for staff
  • Versatile enough to handle both fresh and frozen meat products

Applications

  • Butcheries & Meat Shops: Essential equipment for portioning meat and bone efficiently
  • Restaurants & Hotels: Handles bulk meat preparation for busy commercial kitchens
  • Meat Processing Facilities: Reliable, continuous-duty performance for high-volume cutting
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