Ailyons 60x60cm Freestanding Cooker with 3G + 1 Electric Plate and Electric Oven

The Ailyons 60×60 Cooker with 3 Gas Burners and 1 Electric Plate is a roomy, all-in-one cooker for busy family kitchens. Use the gas burners for everyday cooking and the electric plate as a backup or for slow cooking. The larger electric oven has dual heating elements and adjustable heating modes for baking and roasting, and a built-in timer helps you get the timing right. Its black finish and glass lid give it a clean, modern look.

Key Features & Benefits

• 3 Gas Burners: Redesigned burners heat up faster, which suits boiling, frying and family cooking.
• Electric Plate: A backup when gas runs out, and good for slow cooking and simmering.
• Spacious 60 x 60cm Design: More room on the hob and in the oven for big pots, trays and family meals.
• Electric Oven with Dual Heating Elements: Top and bottom heat for even baking and roasting.
• Adjustable Heating Modes: Choose the right setting for cakes, bread, roasts and grilling.
• Built-In Timer: Set the cooking time and walk away, with no need to watch the clock.
• Oven Viewing Window: Check on your food without opening the door and losing heat.
• Glass Lid: Protects the hob from dust and spills when not in use.
• Easy Knob Controls: Clearly marked knobs that anyone in the home can use.
• Black Finish: A sleek, modern look that suits any kitchen.

Why Choose the Ailyons 60×60 3+1 Cooker?

• Gas and electric cooking in one appliance, so you can always cook
• Larger 60 x 60cm oven and hob for big families and heavy cooking
• Electric oven with timer and adjustable heating modes for better baking
• Upgraded model with more control and faster heating
• Practical, durable design that is easy to clean and maintain
• Supplied by Njunex Power Tools with delivery across Kenya

Applications

• Large Family Homes: Daily cooking, weekend baking and big family meals.
• Hosting and Events: Cook several dishes at once for guests.
• Airbnbs and Guest Houses: A reliable cooking solution for guests, with gas and electric options.
• Small Restaurants and Eateries: Light commercial cooking, baking and roasting.