TLAC 60L Electric Oven with Rotisserie

The TLAC 60L Electric Oven with Rotisserie offers a larger cooking space for families and small commercial kitchens. With built-in rotisserie and convection functions, it delivers even heat distribution and consistent results for baking, grilling, and roasting large meals.

Key Features & Benefits

• Rotisserie function evenly roasts whole chickens, turkeys, and other meats
• Convection heating ensures consistent, even cooking results
• 6-stage heating selection offers flexibility for different cooking styles
• Adjustable thermostat (100°C–250°C) for precise temperature control
• 60-minute timer with bell ring keeps cooking times accurate
• Transparent glass door and interior light let you monitor food as it cooks
• Includes rotisserie set, bake tray, grill rack, and tray handle
• Stainless steel door handle adds durability and resists corrosion

Why Choose the TLAC 60L Electric Oven?

• Larger 60-litre capacity ideal for bigger family meals or small-scale commercial use
• Combines rotisserie and convection functions for versatile, even cooking
• Multiple accessories included, ready to use straight out of the box
• Reliable 2200W heating element for efficient, faster cooking

Applications

• Baking: Cakes, bread, and pastries for family-sized batches
• Roasting: Whole chickens and turkeys using the rotisserie function
• Grilling: Meats and vegetables with even convection heat
• Small Commercial Use: Suited for cafés or small food businesses needing larger batch cooking