Heavy Duty Coffee Pulper Machine

This coffee pulper removes the outer skin and pulp from fresh coffee cherries, leaving clean parcels ready for fermentation and drying. It has a large galvanised hopper, a perforated pulping drum and a chain-driven flywheel for smooth, steady operation. The strong steel stand includes a platform for fitting an electric motor or engine, so you can start by hand and upgrade to power as your farm grows.

Key Features & Benefits

• Perforated Pulping Drum: Strips the pulp from ripe cherries efficiently, with less damage to the beans.
• Large Galvanised Hopper: Holds more cherries per feed, so you pulp faster and with fewer stops.
• Hand Crank with Flywheel: The flywheel gives smooth momentum, so cranking takes less effort and the pulper runs steadily.
• Motor-Ready Frame: The built-in mounting platform with adjustable slots lets you fit an electric motor or engine for higher output.
• Chain and Sprocket Drive: Transfers power reliably and runs smoothly.
• Heavy-Duty Steel Stand: Strong, stable base that stays steady when pulping and is built for years of harvest seasons.
• Rust-Resistant Finish: Galvanised and powder-coated parts stand up to wet processing conditions.
• Clean Output Chute: Directs the pulped beans into your container or tank for easy collection.
• Simple to Use and Maintain: Straightforward design that farmers can operate and service without special training.

Why Choose the Coffee Pulper?

• A practical tool that helps farmers produce better, cleaner coffee parcels
• Works by hand today and with a motor or engine when you are ready to scale up
• Strong, welded construction made for rural farm conditions
• Reduces labour and time compared with pulping coffee by hand
• Suits smallholder farmers, cooperatives and coffee factories
• Supplied by Njunex Power Tools with delivery across Kenya

Applications

• Smallholder Coffee Farms: Pulping the daily harvest at home and delivering cleaner coffee.
• Coffee Cooperatives & Societies: Shared pulping for members during the harvest season.
• Wet Mills & Coffee Factories: Supporting small-scale wet processing with a motorised setup.
• Specialty Coffee Producers: Preparing clean parcels for fermentation, washing and drying.
• Agricultural Training & Demonstration: Showing farmers improved coffee processing methods.
• Coffee Growing Regions: Useful across Kenya’s coffee areas, including Central, Eastern, Rift Valley and Western regions.